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Рецепт Coffee Cake International

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Порций: 12

Ингредиенты

Cost per serving $0.42 view details

Инструкции

  1. Preheat oven to 375 degrees. Spray two 9 inch round cake pans with Pam. Cream butter and sugar. Beat in large eggs till mix is light and fluffy. Add in extract. Put together flour and soda, add in to creamed mix alternately with lowfat sour cream. Divide batter evenly in pans. Spread fruit filling on top.Sprinkle Streusel Topping over fruit filling. Bake 25 to 35 min till cake tests done.
  2. Put together 1/2 cup flour, 1/4 cup sugar, 1/2 tsp cinnamon. Cut in 1/4 cup butter till crumbly.

Nutrition Facts

Amount Per Serving %DV
Serving Size 102g
Recipe makes 12 servings
Calories 367  
Calories from Fat 148 40%
Total Fat 16.77g 21%
Saturated Fat 9.9g 40%
Trans Fat 0.0g  
Cholesterol 92mg 31%
Sodium 272mg 11%
Potassium 81mg 2%
Total Carbs 49.51g 13%
Dietary Fiber 0.8g 3%
Sugars 25.85g 17%
Protein 5.29g 8%
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