Распечатать
E-mail
Add a photoПорций: 2
Ингредиенты
Инструкции
- Mix all ingredients together. Chill and let stand for 1 hour. Shape into cakes as you would hamburgers. Fry on both sides in shallow oil in fry pan till golden.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 221g | |
| Recipe makes 2 servings | |
| Calories 375 | |
| Calories from Fat 62 | 17% |
| Total Fat 6.98g | 9% |
| Saturated Fat 1.79g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 247mg | 82% |
| Sodium 149mg | 6% |
| Potassium 491mg | 14% |
| Total Carbs 49.95g | 13% |
| Dietary Fiber 1.5g | 5% |
| Sugars 0.63g | 0% |
| Protein 26.06g | 42% |
