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Рецепт Cinnamon Pull Apart Rolls

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Ингредиенты

Cost per recipe $2.43 view details

Инструкции

  1. Thaw dough according to package directions. Cut each loaf into 12 pcs and dip each piece first into melted butter, then into a mix of sugar, cinnamon and nutmeg and finally into nuts.
  2. Pile pcs into a greased bundt or possibly angel food cake pan. Cover with a clean towel and allow to rise till double in size, about an hour.
  3. Bake at 350 degrees for 30 to 35 min or possibly till bread is golden brown and sounds hollow when tapped. Remove from pan immediately and place on a wire rack. Serve hot.
  4. This recipe yields 24 rolls.
  5. Description: "Hot from the oven, this is a perfect Sunday morning treat." Yield: 24 rolls

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 328g
Calories 1739  
Calories from Fat 1127 65%
Total Fat 129.9g 162%
Saturated Fat 64.41g 258%
Trans Fat 0.0g  
Cholesterol 244mg 81%
Sodium 1346mg 56%
Potassium 505mg 14%
Total Carbs 141.6g 38%
Dietary Fiber 10.0g 33%
Sugars 103.6g 69%
Protein 16.54g 26%
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