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Рецепт Cinnamon Biscuit Loaf

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0 голосов | 1092 визита
Порций: 6

Ингредиенты

Cost per serving $0.62 view details
  • 3 T butter
  • 1/3 c. minced pecans
  • 1/4 c. sugar
  • 2 teaspoon cinnamon
  • 2 (7.5 ounce) cans Pillsbury biscuit dough
  • 1/2 c. powdered sugar
  • 3-4 teaspoon lowfat milk

Инструкции

  1. Heat oven to 350 degrees. Grease a 9 x 15 inch loaf pan. Put together butter, pecans, sugar and cinnamon; set aside. Separate 2 cans biscuit dough into 20 biscuits; flatten slightly. Spoon about 1/4 tsp pecan mix in center of each biscuit. Fold biscuits in half; pinch edges to seal.Place biscuits fold side down in greased pan, forming 4 rows of 5 biscuits each. Spoon remaining pecan mix over biscuits. Bake at 350 degrees for 25-30 min or possibly till deep golden. Cool 5 min.; invert onto serving place, pecan side up. In small bowl, put together powdered sugar and lowfat milk; drizzle over warm loaf. Serve in slices or possibly pull apart. 10 servings.

Nutrition Facts

Amount Per Serving %DV
Serving Size 101g
Recipe makes 6 servings
Calories 287  
Calories from Fat 57 20%
Total Fat 6.59g 8%
Saturated Fat 1.78g 7%
Trans Fat 0.41g  
Cholesterol 5mg 2%
Sodium 674mg 28%
Potassium 22mg 1%
Total Carbs 53.08g 14%
Dietary Fiber 2.0g 7%
Sugars 23.04g 15%
Protein 5.07g 8%
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