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Ингредиенты
Инструкции
- Heat the chocolate carefully into the cream. Bring the mix to a boil.
- Cold for at least an hour and whip till stiff. Chill overnight.
- Add in rum and pipe into serving glasses. Dust with sugar and chocolate shavings and serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 102g | |
| Recipe makes 4 servings | |
| Calories 330 | |
| Calories from Fat 288 | 87% |
| Total Fat 33.83g | 42% |
| Saturated Fat 20.97g | 84% |
| Trans Fat 0.0g | |
| Cholesterol 40mg | 13% |
| Sodium 34mg | 1% |
| Potassium 426mg | 12% |
| Total Carbs 14.89g | 4% |
| Dietary Fiber 7.1g | 24% |
| Sugars 0.47g | 0% |
| Protein 7.11g | 11% |
