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Add a photoПорций: 12
Ингредиенты
- 1 pkt Chocolate wafers (may substitute Low-fat Chocolate wafers) (9-ounce)
- 1 c. Almonds
- 2 1/2 c. Powdered sugar divided
- 1/2 c. Grand marnier or possibly other orange Liqueur
- 2 1/2 Tbsp. Light corn syrup
Инструкции
- Almonds together in a food processor till pulverized. Add in 1 1/2 c. powdered sugar; process to combine. Add in Grand Marnier and corn syrup; process till mix forms a moist mass. Break off small pcs of dough and roll into 1-inch balls.
- Place remaining 1 c. powdered sugar in a wide bowl; roll each ball in sugar to coat. Store loosely packed between layers of waxed paper in a tightly covered tin. Best if prepared 1 week before serving.
- Yield: 4 to 4 1/2 dozen. By Tina Danze, 1996, Universal Press Syndicate.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 42g | |
| Recipe makes 12 servings | |
| Calories 152 | |
| Calories from Fat 14 | 9% |
| Total Fat 1.67g | 2% |
| Saturated Fat 0.14g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 6mg | 0% |
| Potassium 24mg | 1% |
| Total Carbs 29.47g | 8% |
| Dietary Fiber 0.4g | 1% |
| Sugars 25.98g | 17% |
| Protein 0.7g | 1% |
