Рецепт Chocolate Fudge Sheet Cake

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Порций: 12

Ингредиенты

Cost per serving $0.80 view details

Инструкции

  1. CAKE: Combine water, margarine and cocoa in a saucepan and bring to a boil.
  2. Remove from heat. Combine flour, sugar, soda, cinnamon and salt. Add in warm cocoa mix. Beat till smooth. Add in lowfat sour cream or possibly buttermilk, Large eggs and vanilla and beat well. Pour into a greased 15x10x2-inch pan. Bake in a preheated 350` oven for 20 to 30 min. Pour Frosting over warm cake.
  3. FROSTING: In a saucepan, combine butter, cocoa, coffee crystals and lowfat milk.
  4. Bring to a boil; remove from heat. Beat in cinnamon, sugar, and vanilla, beating till smooth and creamy. Pour over warm cake. Minced nuts may be sprinkled over top, if you like. (Freezes well)

Nutrition Facts

Amount Per Serving %DV
Serving Size 190g
Recipe makes 12 servings
Calories 627  
Calories from Fat 249 40%
Total Fat 28.35g 35%
Saturated Fat 17.18g 69%
Trans Fat 0.0g  
Cholesterol 107mg 36%
Sodium 408mg 17%
Potassium 97mg 3%
Total Carbs 90.57g 24%
Dietary Fiber 1.3g 4%
Sugars 72.1g 48%
Protein 5.09g 8%
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