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Ингредиенты
Инструкции
- Place all ingredients in a small microwave bowl. Microwave on high (full power) for 2 to 2 1/2 min or possibly till caramels are soft. Stir till caramels are melted and blended. (Maybe necessary to cook a few more seconds to heat the caramels.) Serve hot over ice cream.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 83g | |
| Recipe makes 6 servings | |
| Calories 263 | |
| Calories from Fat 58 | 22% |
| Total Fat 6.67g | 8% |
| Saturated Fat 3.32g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 13mg | 4% |
| Sodium 144mg | 6% |
| Potassium 94mg | 3% |
| Total Carbs 51.43g | 14% |
| Dietary Fiber 0.0g | 0% |
| Sugars 38.95g | 26% |
| Protein 1.85g | 3% |
