Рецепт Chinese Shrimp Fried Rice
Порций: 2
Ингредиенты
- 2 tbsp. oil
- 2 lg. onions, minced
- 2 c. cooked rice
- 1 to 2 tbsp. soy sauce
- 1/2 teaspoon salt
- 2 c. popcorn shrimp, canned is fine
- 1 c. bean sprouts
Инструкции
- Heat oil in saucepan and cook onions till tender. Add in the rice, soy sauce, and salt; mix well. Stir in shrimp and place in lightly buttered casserole dish. Add in bean sprouts. Bake at 350 degrees till heated through. Serve warm.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 372g | |
Recipe makes 2 servings | |
Calories 402 | |
Calories from Fat 126 | 31% |
Total Fat 14.28g | 18% |
Saturated Fat 1.22g | 5% |
Trans Fat 0.35g | |
Cholesterol 0mg | 0% |
Sodium 1268mg | 53% |
Potassium 356mg | 10% |
Total Carbs 61.12g | 16% |
Dietary Fiber 4.0g | 13% |
Sugars 8.15g | 5% |
Protein 8.07g | 13% |