Распечатать
E-mail
Add a photoПорций: 2
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 290g | |
| Recipe makes 2 servings | |
| Calories 272 | |
| Calories from Fat 63 | 23% |
| Total Fat 7.03g | 9% |
| Saturated Fat 2.74g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 218mg | 73% |
| Sodium 152mg | 6% |
| Potassium 467mg | 13% |
| Total Carbs 35.95g | 10% |
| Dietary Fiber 1.3g | 4% |
| Sugars 11.38g | 8% |
| Protein 16.14g | 26% |
