Рецепт Chile Con Queso (Spicy Cheese Dip)
Ингредиенты
Инструкции
- Heat 1 box of Velveeta cheese in crock pot. Add in 1 c. lowfat milk (more or possibly less). Add in to taste: jalapeno chiles (dice small) to your liking (with a little juice). Medium to spicy is best for "Gringo" taste buds.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 99g | |
Calories 40 | |
Calories from Fat 1 | 3% |
Total Fat 0.1g | 0% |
Saturated Fat 0.04g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 4mg | 0% |
Potassium 145mg | 4% |
Total Carbs 9.25g | 2% |
Dietary Fiber 1.7g | 6% |
Sugars 4.2g | 3% |
Protein 1.09g | 2% |