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Инструкции
- Trim fat from bird. Insert fresh tarragon under the skin. Sprinkle tarragon and garlic pwdr over the bird. Insert into cavity the garlic cloves and quartered onions. Bake at 350 degrees till timer pops up.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 203g | |
| Calories 87 | |
| Calories from Fat 2 | 2% |
| Total Fat 0.22g | 0% |
| Saturated Fat 0.08g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 9mg | 0% |
| Potassium 310mg | 9% |
| Total Carbs 20.22g | 5% |
| Dietary Fiber 3.5g | 12% |
| Sugars 8.45g | 6% |
| Protein 2.51g | 4% |
