Рецепт chicken pot pie

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1 голос | 1740 визитов
Порций: 6
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Ингредиенты

Cost per serving $1.20 view details

Инструкции

  1. Crust:
  2. cream wet ingredients together
  3. combine dry ingredients together
  4. mix both inside casserole dish and spread crust over the bottom and up the sides
  5. saute vegetables in margarine or olive oil
  6. cook chicken in olive oil
  7. combine veg and chicken and add 1 can of cream of chicken soup (2 if needed)
  8. Place in pie crust
  9. top with grated cheddar cheese
  10. Bake 400 for 30 minutes

Nutrition Facts

Amount Per Serving %DV
Serving Size 219g
Recipe makes 6 servings
Calories 453  
Calories from Fat 263 58%
Total Fat 29.67g 37%
Saturated Fat 9.25g 37%
Trans Fat 2.88g  
Cholesterol 91mg 30%
Sodium 867mg 36%
Potassium 501mg 14%
Total Carbs 28.4g 8%
Dietary Fiber 2.2g 7%
Sugars 2.49g 2%
Protein 18.42g 29%
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