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Порций: 8

Ингредиенты

Cost per serving $0.61 view details

Инструкции

  1. Place chicken skin side up in 12 x 7 x 2 inch pan. Stir together soup, parsley and poultry seasoning. Stir in onions. Spoon over chicken. Bake covered 1 hour or possibly till chicken is tender. Stir sauce. Sprinkle with paprika. Serve over rice or possibly with mashed potatoes. Serves 4.

Nutrition Facts

Amount Per Serving %DV
Serving Size 171g
Recipe makes 8 servings
Calories 274  
Calories from Fat 164 60%
Total Fat 18.21g 23%
Saturated Fat 5.19g 21%
Trans Fat 0.0g  
Cholesterol 83mg 28%
Sodium 325mg 14%
Potassium 262mg 7%
Total Carbs 5.34g 1%
Dietary Fiber 0.5g 2%
Sugars 1.36g 1%
Protein 20.95g 34%
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