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Порций: 6

Ингредиенты

Cost per serving $1.51 view details

Инструкции

  1. Heat butter in skillet and saute/fry chicken that has been cut into 2 inch chunks. When chicken begins to take on color, add in garlic and green onions.
  2. Add in remaining ingredients except lemon juice, cover and simmer over low heat till mix thickens and chicken is tender.
  3. Serve over cooked and liquid removed fettuccine. Sprinkle with lemon juice and additional Parmesan cheese if you like.

Nutrition Facts

Amount Per Serving %DV
Serving Size 170g
Recipe makes 6 servings
Calories 323  
Calories from Fat 200 62%
Total Fat 22.73g 28%
Saturated Fat 13.85g 55%
Trans Fat 0.03g  
Cholesterol 117mg 39%
Sodium 275mg 11%
Potassium 332mg 9%
Total Carbs 2.77g 1%
Dietary Fiber 0.1g 0%
Sugars 0.29g 0%
Protein 26.32g 42%
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