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Рецепт Chicken And Rice Soup

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Порций: 12

Ингредиенты

Cost per serving $0.29 view details
  • 1 pound of chicken
  • 4 carrots, sliced
  • 1 can of tomato soup
  • 4 c. of rice
  • 2 stalks of celery, sliced
  • 2 chicken bouillon cubes

Инструкции

  1. Boil chicken in big pot of water for 1 hour. Take chicken out and cold. Pick meat off bone. Cook rice separately. Then add in all of the above ingredients including cooked rice to stock.
  2. (Scott Cochran - Grade 2)

Nutrition Facts

Amount Per Serving %DV
Serving Size 176g
Recipe makes 12 servings
Calories 310  
Calories from Fat 42 14%
Total Fat 4.7g 6%
Saturated Fat 1.33g 5%
Trans Fat 0.0g  
Cholesterol 19mg 6%
Sodium 306mg 13%
Potassium 285mg 8%
Total Carbs 54.77g 15%
Dietary Fiber 1.7g 6%
Sugars 3.22g 2%
Protein 10.6g 17%
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