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- 1 cup butter, softened
- 8 ounces cream cheese, softened
- 1 1/2 cups sugar
- 4 eggs
- 1 3/4 cups flour
- 1 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon vanilla
- 1 teaspoon almond extract
- 2 jars maraschino cherries
- 1/4 cup flour
- 1/2 cup finely ground almonds
View Full Recipe at Food Is My Love Lanugage
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