Peter Brown, Main dish, South african, Lamb, Bake Рецепты
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Lamb shanks roasted in port and red wineA great Soul Food for a cold Winters night Enjoys with a good full bodied red wine |
Peter Brown
июля 2013 Средний |
1 голос
3561 визит
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Lamb and cabbage rissoles (meat Balls)Browseing through some recipes I camr accross this very tasty meat ball with a difference done by Henrie Geyser… |
Peter Brown
окт. 2013 Средний |
1 голос
3457 визитов
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