Navaneetham Krishnan, Indian, Chicken, Easter Рецепты

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Indian Chicken Stew rich in spicy flavors and scented with the aroma of rosemary.	Navaneetham Krishnan июля 2013 Средний	1 голос 3369 визитов
Indian Chicken Soup made with chicken, potatoes, carrot, tomato and spices for that spicy, tangy and aromatic flavours.	Navaneetham Krishnan янв. 2015 Средний	1 голос 2811 визитов
Murgh Makhani (Butter Chicken) A blend of creamy, peppery and natural sour tang from the yogurt into the tender and juicy chicken pieces.	Navaneetham Krishnan нояб. 2013 Средний	1 голос 3485 визитов
Masala Raisin Chicken Raisins for a hint of sweetness to harmonize the spiciness and to hit the right notes in the taste.	Navaneetham Krishnan февр. 2014 Средний	1 голос 2203 визита
Butter Chicken (Murgh Makhani) Tender chicken pieces in buttery and spicy gravy.	Navaneetham Krishnan июня 2014 Средний	1 голос 2 комментария 2482 визита