Passover, Navaneetham Krishnan, Soups, stews & chilis, Boil Рецепты

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Nandu Rasam (Crab Legs Pepper Soup) Another version; easier and simpler compared to "Rasam with crab legs".	Navaneetham Krishnan июля 2014 Средний	1 голос 32122 визита
Asian Green Pea Soup Elevated with flavors of fresh coriander leaves, garlic and ginger.	Navaneetham Krishnan янв. 2014 Средний	1 голос 2857 визитов
Indian Chicken Soup made with chicken, potatoes, carrot, tomato and spices for that spicy, tangy and aromatic flavours.	Navaneetham Krishnan янв. 2015 Средний	1 голос 2811 визитов
Seafood Tom Yam Soup hot spicy, sour and mild sweet taste.	Navaneetham Krishnan июля 2014 Средний	1 голос 2356 визитов
Dhal Yogurt Soup A bit tangy, a bit buttery and fully aromatic.	Navaneetham Krishnan марта 2014 Средний	1 голос 2551 визит
Coriander Tomato and Potato Soup mildly sourish from tomatoes, enhanced with spices and garnished with spring onions and coriander leaves.	Navaneetham Krishnan окт. 2013 Средний	1 голос 2488 визитов
Fish Soup With Okra An Asian style soup, mildly spicy and aromatic with bouncy and firm fish chunks.	Navaneetham Krishnan дек. 2013 Средний	1 голос 2333 визита
Pepper Garlic Rasam (Indian pepper soup) Sparkled with curry leaves, coriander leaves and spring onion without any compromise on its authentic flavour.	Navaneetham Krishnan нояб. 2014 Средний	1 голос 2875 визитов