Seafood, Passover, Navaneetham Krishnan, South east asian Рецепты
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Nandu Rasam (Crab Legs Pepper Soup)Another version; easier and simpler compared to "Rasam with crab legs". |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
32122 визита
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Ikan Bilis (anchovies) Sambal With BelimbingNatural sourness from the fruit and into the spicy gravy. |
Navaneetham Krishnan
июня 2014 Средний |
1 голос
4076 визитов
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Curried Yogurt CrabCrabs soaked up in thick spicy tangy gravy. |
Navaneetham Krishnan
июня 2014 Средний |
1 голос
2669 визитов
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Pumpkin And Salted Fish CurryMay seem a weird combination. But trust me, you will love the spicy, salty and tad bit of natural sweetness of the pumpkin, in the curry. |
Navaneetham Krishnan
окт. 2014 Средний |
1 голос
3911 визитов
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Seafood Tom Yam Souphot spicy, sour and mild sweet taste. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
2356 визитов
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Papaya And Sardine CurrySpicy creamy curry, made with papaya, sardines and coconut milk, scented with lime leaves, is simply delicious. |
Navaneetham Krishnan
окт. 2014 Средний |
1 голос
2487 визитов
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Prawn And Mango CurryPrawns and mango cooked with spices, lemon grass, fresh turmeric and heightened up with belacan/shrimp paste. |
Navaneetham Krishnan
нояб. 2014 Средний |
1 голос
1974 визита
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Prawn & Cabbage In Lemongrass Coconut GravyA complete one pot dish which is filling enough with rice. |
Navaneetham Krishnan
окт. 2014 Средний |
1 голос
2200 визитов
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Fish Soup With OkraAn Asian style soup, mildly spicy and aromatic with bouncy and firm fish chunks. |
Navaneetham Krishnan
дек. 2013 Средний |
1 голос
2333 визита
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