myra byanka , Side dishes, 400 or fewer calories Рецепты
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Sofrito RiceEasy recipe to prepare. Serve with Latin American, or grilled foods. |
myra byanka
июня 2012 Профессионал |
1 голос
5385 визитов
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Mexican Rice PilafGenerally, Mexican cooks make this rice with fresh tomatoes, but ever the corner-cutter, I use petite diced, drained. |
myra byanka
марта 2013 Профессионал |
1 голос
5477 визитов
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Dirty Rice with Andouille SausageThis is a great recipe for potlucks or holidays. I have substituted andouille sausage for gizzards. |
myra byanka
авг. 2012 Профессионал |
1 голос
6791 визит
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Coach's Favorite Baby Lima BeansI have a dog park buddy (former basketball coach) I cook for, and he brought me this recipe a lady in his… |
myra byanka
апр. 2013 Профессионал |
1 голос
2239 визитов
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Homemade BeetsEasy prep recipe for beet lovers. Better than canned! |
myra byanka
нояб. 2013 Профессионал |
1 голос
6243 визита
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Taco Sauce #2This is inexpensive to make, stays in the fridge for weeks, and is a nice, basic sauce to drizzle on tacos or over tortilla dishes for decoration,… |
myra byanka
марта 2012 Профессионал |
1 голос
3754 визита
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Beans with Burnt EndsBurnt ends are the blackened parts of a brisket that has been smoked. Some people like to cut the ends off, pour on bbq sauce, and cook them another… |
myra byanka
марта 2013 Профессионал |
2 голоса
3848 визитов
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Crockpot Pinto BeansMake these in the slow cooker, or stovetop, and bake some cornbread. Yum! Usually, I make pintos with tomato sauce, but chile sauce adds a nice… |
myra byanka
марта 2013 Профессионал |
1 голос
3175 визитов
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