Foodiewife, Main dish, Beef, Braise Рецепты
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Slow-Braised Atlanta BrisketBrisket is a cut of beef that can be very tough, unless it is slow-braised or with a slow barbecue method. The patience pays off, because the meat… |
Foodiewife
марта 2016 Продвинутый |
1 голос
6390 визитов
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Corned Beef & Cabbage with a Tangy GlazeWho doesn't like to make Corned Beef & Cabbage around St. Patrick's Day? What makes this recipe just a little… |
Foodiewife
марта 2011 Продвинутый |
1 голос
2499 визитов
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