Desserts, European, Easter, Evelyn Scott, Bake Рецепты
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Easter MaritozziRising Time: 2 hours, 30 minutes If you want to make something even more sinful, Italian pastry shops often squirt whipped cream into… |
Evelyn Scott
марта 2010 Продвинутый |
3 голоса
9118 визитов
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Olive Oil Cake
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Evelyn Scott
марта 2010 Продвинутый |
2 голоса
2941 визит
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Almond Poppyseed CheesecakeThis is one of my favorites,with its sweet almond taste, and poppy seeds, reminds me of my childhood, and my nonna's italian cooking and baking. |
Evelyn Scott
авг. 2010 Продвинутый |
2 голоса
1785 визитов
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Tiramisu CheesecakeMakes 12 servings. (makes a 9" cheesecake) |
Evelyn Scott
дек. 2010 Продвинутый |
2 голоса
2253 визита
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