charlene sherman, French, Bake Рецепты
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Whole Sea Bass with Nicoise Tapenade ..When you go to the fish market specify you would like a true saltwater Baas .it has less bones is truly… |
charlene sherman
февр. 2011 Профессионал |
2 голоса
2970 визитов
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Cherry -almond clafoutisTHIS IS A FRENCH DESSERT EASY TO MAKE AND CHERRIES ARE IN SEASON NOW AND THEN THEY ARE GONE .JUST MIX THE BATTER AND POUR OVER THE CHERRIES AND BAKE… |
charlene sherman
июля 2010 Профессионал |
1 голос
1635 визитов
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GOAT CHEESE AND ONION CRANBERRY PASTRY APPETIZERThis is for you my sweet Judy You asked and I CAME UP WITH THIS I HOPE IT IS WHAT YOU WANTED,THE FLAKY CRUST… |
charlene sherman
дек. 2010 Профессионал |
1 голос
1631 визит
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