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Bob Vincent, North american, Fish Рецепты

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Fish Taco Salad

Fish Taco Salad

This is adapted from a recipe that appeared in Cuisine at Home. The original used fresh tilapia that was deep fried in oil. Since I had frozen…

Bob Vincent
марта 2012
Средний
2 голоса
4835 визитов
Panko Crusted Ono With Balsamic Caprese Vinegrette

Panko Crusted Ono With Balsamic Caprese Vinegrette

Wahoo also known as Ono in Hawaii is a firm fleshed mild tasting game fish. They are extremely fast in the…

Bob Vincent
сент. 2012
Средний
1 голос
6966 визитов
Alder Hot Smoked Salmon with Pistachio and Dried Cranberry Crust and Orange Chipotle Vinaigrette

Alder Hot Smoked Salmon with Pistachio and Dried Cranberry Crust and Orange Chipotle Vinaigrette

This recipe is adapted from one by…

Bob Vincent
июня 2013
Средний
1 голос
3278 визитов
Cherry Wood Smoked Rainbow Trout With Peach Relish

Cherry Wood Smoked Rainbow Trout With Peach Relish

This trout dish was good. I used farm raised trout which can be somewhat bland compared to wild caught. I…

Bob Vincent
июня 2014
Средний
2 голоса
2569 визитов
Smoked Trout & Artichoke Galette

Smoked Trout & Artichoke Galette

This is a tasty savory galette. It makes a great appetizer or a nice meal for two with the addition of a…

Bob Vincent
сент. 2014
Средний
1 голос
3034 визита
Cherrywood Smoked Salmon with Kiwi Puree

Cherrywood Smoked Salmon with Kiwi Puree

This recipe is adapted from one posted on CES by Olivia Kim recently. I have provided a link to Olivia's…

Bob Vincent
авг. 2012
Средний
1 голос
2369 визитов
Orange Wood Hot Smoked Salmon With Kiwi Salsa & Coconut Lime Vinaigrette

Orange Wood Hot Smoked Salmon With Kiwi Salsa & Coconut Lime Vinaigrette

We generally eat salmon once a week; so I am constantly looking for…

Bob Vincent
марта 2014
Средний
1 голос
2899 визитов