BearNakedBaker, Main dish, American, Saute Рецепты
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Strawberry Chicken with FetaTo make the balsamic reduction: Bring the vinegar to a boil in a small saucepan over medium heat. Turn the heat to low and reduce to 1/3 to… |
BearNakedBaker
февр. 2011 Профессионал |
3 голоса
4590 визитов
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CREVETTES AU PERNOD (SHRIMP)If you'd like a cream sauce simply add 1 tbsp flour when cooking veggies and add 1/4 cup heavy cream |
BearNakedBaker
окт. 2010 Профессионал |
1 голос
2409 визитов
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Shrimp EtouffeeI love Cajun food and making "black" roux is a lot of fun and a bit of a challenge. I took Cajun/Creole cooking lessons in my 20's and have become a… |
BearNakedBaker
окт. 2010 Профессионал |
1 голос
2106 визитов
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