Рецепт Cheese Brat Stew
Ингредиенты
- 6 brats, browned and sliced
- 4 medium potatoes, peeled and cubed
- 1 small onion, sliced
- 1 (16 oz. bag) cut green beans
- 1 medium red pepper, sliced
- 2 cups cheddar cheese, shredded
- 1 (10.25 oz.) cream of celery
- 2/3 cup water
Инструкции
- Place all ingredients in a slow cooker.
- Cover and cook on medium for 3 hours.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 184g | |
Recipe makes 8 servings | |
Calories 208 | |
Calories from Fat 98 | 47% |
Total Fat 11.1g | 14% |
Saturated Fat 6.4g | 26% |
Trans Fat 0.0g | |
Cholesterol 34mg | 11% |
Sodium 431mg | 18% |
Potassium 437mg | 12% |
Total Carbs 18.34g | 5% |
Dietary Fiber 2.4g | 8% |
Sugars 2.11g | 1% |
Protein 9.33g | 15% |