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Рецепт Carrot Salad with Olives

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Carrot Salad with Olives By Eliot, on March 20th, 2020 Welcome to another Cookbook of the Week post.  So far, I’ve been pretty good with keeping up with my vow of highlighting a cookbook from my collection each This week, I present Blue Eggs and Yellow Tomatoes:  Recipes from a Modern Kitchen Garden  by Jeanne It’s a beautiful book full of healthy and appetizing recipes.   I had the occasion to meet Kelley during my brief and anticlimactic appearance at a Cooking Light cook-off in 2009.   You can read more about that Birmingham trip and the recipe here.  After the trip and meeting Kelley, I ordered her cookbook.    I’ve made a few recipes, but the most recent one was a riff on a carrot salad.   We had company here for lunch…
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