Распечатать
E-mail
Ингредиенты
- Carne Asada Pizza with Chèvre and Cilantro Sauce
- 1 lb. lean ground beef
- 1 red onion, minced
- 1 can diced tomatoes
- 2 cloves garlic, minced
- 1/8 t. red pepper flakes
- 1/2 c red wine (I used a Portuguese Tempranillo.)
- 1 T. balsamic vinegar
- 1 t. dried thyme
- 1 t. ground cumin
- 1 t. dried Mexican oregano
- ½ t. sea salt
- ½ t. fresh ground pepper
- dough for one pizza crust*
- 4 oz. Chèvre (or feta)
- 1/4 c. mozzarella, grated
- For sauce:
- 1/2 c. sour cream
- 1/2 c. fresh cilantro, packed
- 1 t. green chile powder
- 2 cloves garlic
- Salt and pepper
View Full Recipe at Eliots Eats
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1235g | |
| Calories 1598 | |
| Calories from Fat 889 | 56% |
| Total Fat 99.37g | 124% |
| Saturated Fat 43.97g | 176% |
| Trans Fat 4.26g | |
| Cholesterol 390mg | 130% |
| Sodium 2142mg | 89% |
| Potassium 2536mg | 72% |
| Total Carbs 53.23g | 14% |
| Dietary Fiber 6.5g | 22% |
| Sugars 24.64g | 16% |
| Protein 99.6g | 159% |
.%20%20%20%20I%20based%20this%20recipe%20on%20that%20dish%20in%20my%20pizza%20recipe%20contest%20creating%20OCD%20days.%3C/p%3E%3Cp%3EColorful%20and%20delicious.%3C/p%3E%3Cp%3ECook%20ground%20beef%20until%20just%20brown.%20%20Add%20onion,%20tomatoes,%20garlic,%20red%20pepper%20flakes,%20red%20wine,%20balsamic%20vinegar,%20spices,%20and%20salt%20and%20pepper.%20%20%20Simmer%20for%2045%20minutes.%3C/p%3E%3Cp%3EPreheat%20oven%20to%20425%20degrees.%20%20After%20meat%20mixture%20has%20simmered%20and%20cooked%20down,%20spread%20meat%20mixture%20on%20pizza%20crust.%20%20Bake%20for%207%20minutes.%20%20Remove%20from%20oven,%20crumble%20goat%20cheese%20and%20sprinkle%20on%20mozzarella.%20%20Return%20to%20oven%20and%20bake%20about%205%20minutes%20more.%3C/p%3E%3Cp%3EWhile%20pizza%20is%20cooking,%20place%20sour%20cream,%20cilantro,%20green%20chile%20powder,%20garlic,%20and%20salt%20and%20pepper%20in%20a%20blender.%20%20Process%20until%20smooth.%3C/p%3E%3Cp%3EWhen%20pizza%20is%20done,%20remove%20from%20oven%20and%20drizzle%20cilantro%20sauce%20over%20pizza.%20%20Slice%20and%20serve.%3C/p%3E%3Cp%3E*You%20can%20always%20buy%20pizza%20dough%20or%20buy%20a%20prepared%20crust,%20but%20why?%20%20%20Please%20go%20here%20or%20here%20or%20here%20for%20three%20different%20pizza%20dough%20recipes.%3C/p%3E%3Cp%3EWhen%20making%20pizza,%20I%20always%20preheat%20the%20oven%20for%20an%20hour%20with%20the%20pizza%20stone%20inside.%20%20%20%20%20Then,%20for%20a%20crispier%20crust,%20I%20place%20the%20crust%20on%20a%20piping%20hot%20stone,%20prick%20it%20with%20a%20fork,%20and%20bake%20for%20five%20minutes.%20%20%20Remove%20%20it%20from%20the%20oven%20and%20place%20on%20toppings,%20then%20bake%20as%20usually.%20%20%20This%20method%20always%20gives%20us%20a%20crispy%20crust.%3C/p%3E%3Cp%3ECrunchy%20crust.%3C/p%3E%3Cp%3EEat%20Up!%3C/p%3E%3Cp%3EOf%20course,%20real%20carne%20asada%20uses%20flank%20steak%20or%20skirt%20steak%20but%20this%20recipe%20was%20developed%20for%20a%20weeknight%20dinner.%20%20%20In%20fact,%20the%20beef%20can%20be%20prepared%20ahead%20of%20time%20(as%20can%20your%20homemade%20pizza%20crust)%20for%20a%20quicker%20meal.%3C/p%3E%3Cp%3EHope%20you%20enjoy%20this!%3C/p%3E%3Cp%3EAs%20another%20reminder%20about%20the%20tornado%20victims%20in%20Moore,%20Happy%20First%20is%20also%20donating%20100%25%20of%20%20profits%20on%20a%20new%20Okie%20Strong%20shirt.%3C/p%3E%3Cp%3E(You%20might%20also%20check%20out%20the%20Boston%20Strong%20shirt%20as%20well.)%3C/p%3E%3Cp%3ELet%E2%80%99s%20remember%20to%20continue%20to%20keep%20Moore%20in%20our%20hearts%20as%20the%20city%20starts%20rebuilding.%3C/p%3E){kind=link}