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Рецепт Caramel Topped Rolls/Sticky Buns

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Порций: 10

Ингредиенты

Cost per serving $0.35 view details
  • 2 loaves (1 pound each) frzn white bread
  • 1 stick butter
  • 2 packages. (4 ounce) vanilla pudding (don't use instant pudding)
  • 1 c. brown sugar
  • 1 teaspoon cinnamon
  • 2 T lowfat milk
  • 1 c. minced nuts

Инструкции

  1. Thaw slightly one loaf of bread and break into small pcs. Place in one layer in greased 9 x 13 inch pan. Heat butter, add in dry pudding, brown sugar, cinnamon, lowfat milk and nuts. Bring to a boil, stirring constantly.Cool slightly and pour mix evenly over rolls. Break other loaf of bread into small pcs and place on top of first layer of rolls. Let rise in warm place to top of pan. Bake at 350 degrees for 30 min. Invert immediately.

Nutrition Facts

Amount Per Serving %DV
Serving Size 59g
Recipe makes 10 servings
Calories 290  
Calories from Fat 140 48%
Total Fat 16.3g 20%
Saturated Fat 6.81g 27%
Trans Fat 0.0g  
Cholesterol 24mg 8%
Sodium 327mg 14%
Potassium 118mg 3%
Total Carbs 35.85g 10%
Dietary Fiber 1.4g 5%
Sugars 32.58g 22%
Protein 2.54g 4%
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