Рецепт Caramel Chocolate Pecan Bars

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Порций: 12

Ингредиенты

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  • 2 c. all-purpose flour
  • 1 c. firmly packed brown sugar
  • 1/2 c. Land O'Lakes sweet cream butter, softened
  • 1 c. pecan halves
  • 2/3 c. Land O'Lakes sweet cream butter
  • 1/2 c. firmly packed brown sugar
  • 1/2 c. butterscotch chips
  • 1/2 c. semi-sweet chocolate chips

Инструкции

  1. Heat oven to 350 degrees. In large mixer bowl put together all crust ingredients. Beat on low speed, scraping bowl often, till particles are fine (1-2 min). Press onto bottom of 13 x 9 inch baking pan. Sprinkle pecans over crust.In 1 qt saucepan put together butter and brown sugar. Cook over medium heat, stirring constantly, till mix comes to a full boil (4-5 min). Boil 1 minute, stirring constantly; pour over pecans. Bake for 18-20 min or possibly till filling is bubbly. Immediately sprinkle with butterscotch and chocolate chips. Allow to heat slightly (3-5 min). Slightly swirl chips as they heat; leave some whole for marbled effect. Cool completely. Yield 3 dozen.

Nutrition Facts

Amount Per Serving %DV
Serving Size 68g
Recipe makes 12 servings
Calories 287  
Calories from Fat 77 27%
Total Fat 8.97g 11%
Saturated Fat 2.88g 12%
Trans Fat 0.0g  
Cholesterol 4mg 1%
Sodium 68mg 3%
Potassium 132mg 4%
Total Carbs 50.89g 14%
Dietary Fiber 2.0g 7%
Sugars 30.57g 20%
Protein 3.83g 6%
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