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Рецепт Caramel apple roses

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1 голос | 609 визитов
 

Ингредиенты

  • about 2 cups water
  • about 60ml (1/4 cup) caramel sauce
  • 200g (1 cup) granulated (white) sugar
  • 120ml (1/2 cup) whole cream, room temperature
  • 60g (4 Tbsp) unsalted butter, diced, room temperature
  • 1 tsp vanilla extract
  • pinch salt

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 940g
Calories 1669  
Calories from Fat 622 37%
Total Fat 70.78g 88%
Saturated Fat 44.48g 178%
Trans Fat 0.0g  
Cholesterol 205mg 68%
Sodium 286mg 12%
Potassium 178mg 5%
Total Carbs 266.81g 71%
Dietary Fiber 0.0g 0%
Sugars 225.03g 150%
Protein 3.89g 6%
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