Распечатать
E-mail
 |
Ингредиенты
- 4 T olive oil
- 3 cloves garlic, minced
- 1 head cabbage, shredded
- 1/4 t each: salt and pepper
- 4 okra pods, sliced in 1 1/2 inches pieces
- 1 pint cherry tomatoes, cut in half
- 1/4 t red pepper flakes
- 1 T hot sauce
- Heat olive oil in a large skillet over medium high heat
- Add minced garlic, saute 3 minutes
View Full Recipe at Turnips 2 Tangerines
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 367g | |
| Calories 248 | |
| Calories from Fat 165 | 67% |
| Total Fat 18.69g | 23% |
| Saturated Fat 2.6g | 10% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 680mg | 28% |
| Potassium 869mg | 25% |
| Total Carbs 19.53g | 5% |
| Dietary Fiber 5.7g | 19% |
| Sugars 8.95g | 6% |
| Protein 4.31g | 7% |
%3C/p%3E%3Cp%3ESaute'%2010%20minutes%3C/p%3E%3Cp%3EAdd%20okra,%20season%20with%20salt,%20pepper%20and%20red%20pepper%20flakes%3C/p%3E%3Cp%3ESaute'%2010%20minutes%20longer%3C/p%3E%3Cp%3EAdd%20tomatoes%20and%20hot%20sauce%3C/p%3E%3Cp%3ESaute'%2010%20more%20minutes%3C/p%3E%3Cp%3ERecipe%20Idea:%3C/p%3E%3Cp%3EServe%20over%20Rice~%3C/p%3E){kind=link}