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Рецепт Butterscotch Cheesecake Bars

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Порций: 12

Ингредиенты

Cost per serving $0.94 view details

Инструкции

  1. Preheat oven to 350 degrees. In a medium saucepan, heat butterscotch morsels and butter. Stir in graham cracker crumbs and nuts. In a greased 9x13-inch baking pan, press half of mix firmly onto bottom. In a large mixing bowl, beat cream cheese till fluffy and add in condensed lowfat milk, egg and vanilla. Mix well and pour on top of butterscotch layer. Top with remaining butterscotch crumb mix. Bake 25-30 min. Cold to room temperature.
  2. Refrigeratebefore cutting into bars. Chill finished bars.
  3. Makes 35 bars.

Nutrition Facts

Amount Per Serving %DV
Serving Size 113g
Recipe makes 12 servings
Calories 457  
Calories from Fat 215 47%
Total Fat 24.65g 31%
Saturated Fat 10.22g 41%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 480mg 20%
Potassium 294mg 8%
Total Carbs 51.78g 14%
Dietary Fiber 2.4g 8%
Sugars 28.27g 19%
Protein 8.98g 14%
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