Рецепт Broccoli/Cauliflower Chicken Casserole
Инструкции
1
lb. boneless skinless chicken breasts - cooked, cut into bite-size pieces 1
broccoli
1 cup cauliflower
can (10-3/4 oz.) condensed cream of mushroom
1 can (10-3/4 oz.) condensed cream of chicken
cup plus 2 Tbsp.
cups instant brown rice,
cup shredded
oven to 350 degrees. In a large
combine all ingredients except the
Pour into casserole dish.
with foil and bake 45-50 minutes or until rice is done. Cover with cheese and cook another 5
or until cheese has melted. Serves
Comment: This recipe started out using broccoli only but I had some cauliflower that needed to be used so I combined the 2. It was also cooked on top of the stove but I…
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