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Рецепт Brie in Puff Pastry with Blackberry and Rosemary

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A new twist on the traditional Brie in Puff Pastry

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Порций: 8
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Cost per serving $1.15 view details
  • Ingredients:
  • 1/2 cup blackberry preserves
  • 1/4 cup fresh or frozen blackberries, thawed
  • 1/2 teaspoon finely chopped fresh rosemary leaves
  • 1 sheet frozen puff pastry (half of 17.3-ounce package), thawed
  • 2 6 Ounce Packages of Brie
  • 1 large egg, beaten to blend (for glaze)

Инструкции

  1. Preheat oven to 400°F.
  2. Stir preserves, berries and rosemary in small bowl to blend.
  3. Season berry mixture with pepper.
  4. Roll out pastry on lightly floured surface to 12-inch square.
  5. Cut top rind off cheese; discard rind. Place cheese, rindless side up, in center of pastry.
  6. Spoon blackberry mixture onto cheese. Fold pastry on 2 opposite sides over cheese. Brush remaining 2 sides of pastry with glaze. Fold over cheese; press seams to seal.
  7. Brush pastry with glaze; place on baking sheet.

Nutrition Facts

Amount Per Serving %DV
Serving Size 53g
Recipe makes 8 servings
Calories 153  
Calories from Fat 109 71%
Total Fat 12.42g 16%
Saturated Fat 7.6g 30%
Trans Fat 0.0g  
Cholesterol 69mg 23%
Sodium 276mg 12%
Potassium 81mg 2%
Total Carbs 0.7g 0%
Dietary Fiber 0.3g 1%
Sugars 0.45g 0%
Protein 9.66g 15%
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