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Рецепт Brie in Puff Pastry with Blackberry and Rosemary
by fitnspicy

Brie in Puff Pastry with Blackberry and Rosemary

A new twist on the traditional Brie in Puff Pastry

Рейтинг: 4/5
Avg. 4/5 1 голос
Подготовка: США American
Приготовление: Порций: 8

Хорошо сочетается: Crackers, Pears

Ингредиенты

  • Ingredients:
  • 1/2 cup blackberry preserves
  • 1/4 cup fresh or frozen blackberries, thawed
  • 1/2 teaspoon finely chopped fresh rosemary leaves
  • 1 sheet frozen puff pastry (half of 17.3-ounce package), thawed
  • 2 6 Ounce Packages of Brie
  • 1 large egg, beaten to blend (for glaze)

Инструкции

  1. Preheat oven to 400°F.
  2. Stir preserves, berries and rosemary in small bowl to blend.
  3. Season berry mixture with pepper.
  4. Roll out pastry on lightly floured surface to 12-inch square.
  5. Cut top rind off cheese; discard rind. Place cheese, rindless side up, in center of pastry.
  6. Spoon blackberry mixture onto cheese. Fold pastry on 2 opposite sides over cheese. Brush remaining 2 sides of pastry with glaze. Fold over cheese; press seams to seal.
  7. Brush pastry with glaze; place on baking sheet.