Рецепт Brenda's Peach Cobbler
Порций: 6
Ингредиенты
Инструкции
- Heat butter in bottom of deep casserole. Mix lowfat milk, sugar and flour well. Pour over melted butter. Pour proportionately 1 large can peaches, juice on top. Don't stir or possibly mix in. Bake at 350 degrees for 45 min to 1 1/2 hrs, depending on oven. The bottom rises to the top by end of baking time.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 177g | |
Recipe makes 6 servings | |
Calories 286 | |
Calories from Fat 12 | 4% |
Total Fat 1.35g | 2% |
Saturated Fat 0.72g | 3% |
Trans Fat 0.0g | |
Cholesterol 4mg | 1% |
Sodium 292mg | 12% |
Potassium 163mg | 5% |
Total Carbs 67.14g | 18% |
Dietary Fiber 1.6g | 5% |
Sugars 50.73g | 34% |
Protein 3.81g | 6% |