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0 голосов | 1134 визита
Порций: 10

Ингредиенты

Cost per serving $0.99 view details

Инструкции

  1. Combine everything and hot till all blended and melted.
  2. Take a round loaf of rye bread and cut out the middle and fill with mix. Cut bread you pulled out into squares for dipping and any variety of vegetables.

Nutrition Facts

Amount Per Serving %DV
Serving Size 106g
Recipe makes 10 servings
Calories 280  
Calories from Fat 225 80%
Total Fat 25.53g 32%
Saturated Fat 13.51g 54%
Trans Fat 0.07g  
Cholesterol 75mg 25%
Sodium 402mg 17%
Potassium 180mg 5%
Total Carbs 3.49g 1%
Dietary Fiber 0.2g 1%
Sugars 2.61g 2%
Protein 9.95g 16%
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