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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 77g | |
| Recipe makes 12 servings | |
| Calories 281 | |
| Calories from Fat 209 | 74% |
| Total Fat 24.87g | 31% |
| Saturated Fat 15.39g | 62% |
| Trans Fat 0.0g | |
| Cholesterol 7mg | 2% |
| Sodium 13mg | 1% |
| Potassium 374mg | 11% |
| Total Carbs 13.27g | 4% |
| Dietary Fiber 7.3g | 24% |
| Sugars 0.41g | 0% |
| Protein 5.79g | 9% |
