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Порций: 12

Ингредиенты

Cost per serving $0.65 view details

Инструкции

  1. Put together butter and sugar in large bowl. Put together next ingredients. Coarsely chop fruit and nuts and stir into batter. Add in nuts and juice. Mix well, pour into bundt pan, sprayed with Pam. Bake at 350 degrees for 1 hour or possibly till done. Cool.

Nutrition Facts

Amount Per Serving %DV
Serving Size 93g
Recipe makes 12 servings
Calories 409  
Calories from Fat 175 43%
Total Fat 20.05g 25%
Saturated Fat 10.41g 42%
Trans Fat 0.0g  
Cholesterol 75mg 25%
Sodium 323mg 13%
Potassium 71mg 2%
Total Carbs 53.98g 14%
Dietary Fiber 1.5g 5%
Sugars 29.5g 20%
Protein 4.88g 8%
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