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Рецепт Bourbon Fruit Cake

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0 голосов | 1933 визита
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Ингредиенты

Инструкции

  1. Flour each piece of fruit sot which it stands out alone. (I sprinkle with a shaker)
  2. Beat together till fluffly the Large eggs and sugar.
  3. Add in flour baking pwdr, salt and vanilla. Add in fruit and nuts. Add in bourbon.
  4. Bake in 250 degree oven for 2 1/2 hrs. top will e brown and crusty. It dries more thank bakes really. Add in fruit and nuts to top of cake for decorations.
  5. Makes 2 loves, they are not thick loaves.
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