Рецепт Bombay Dip For Vegetables
Порций: 1
Ингредиенты
- 1 Tbsp. Sugar
- 1 tsp Garlic salt
- 1 tsp Curry pwdr
- 1 tsp Horseradish
- 1 tsp Grated onion
- 1 tsp Cider vinegar
- 1/2 c. Lowfat sour cream
- 1/2 c. Mayonnaise
Инструкции
- Blend all ingredients together and refrigeratefor 2 hrs to blend flavours.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 264g | |
Calories 1113 | |
Calories from Fat 1024 | 92% |
Total Fat 116.0g | 145% |
Saturated Fat 26.17g | 105% |
Trans Fat 0.0g | |
Cholesterol 60mg | 20% |
Sodium 691mg | 29% |
Potassium 261mg | 7% |
Total Carbs 20.36g | 5% |
Dietary Fiber 1.2g | 4% |
Sugars 18.25g | 12% |
Protein 3.2g | 5% |