Рецепт Boiled Raisin Cake (Jesus Cake)

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Порций: 10

Ингредиенты

Cost per serving $0.40 view details

Инструкции

  1. Grease 8 inch square pan. Preheat oven to 350 degrees. Put together raisins, shortening and 1 cup water. Heat to boiling point, reduce heat and simmer covered for 5 min. Let cool to room temperature. Sift dry ingredients together.Beat egg in a medium size bowl, beat in remaining 1/2 cup water and cooled raisins liquid. Fold in dry ingredients gradually. Beat till smooth. Stir in cooled raisin mix. Pour batter into prepared pan and bake 35-40 min. (This can be doubled and bake in jelly roll pan for bars.) Frost with powdered sugar frosting.

Nutrition Facts

Amount Per Serving %DV
Serving Size 106g
Recipe makes 10 servings
Calories 293  
Calories from Fat 97 33%
Total Fat 10.99g 14%
Saturated Fat 2.57g 10%
Trans Fat 3.43g  
Cholesterol 19mg 6%
Sodium 252mg 11%
Potassium 153mg 4%
Total Carbs 47.74g 13%
Dietary Fiber 1.3g 4%
Sugars 29.84g 20%
Protein 3.02g 5%
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