Рецепт Boiled Pot Pie
Порций: 6
Ингредиенты
- Cooked ham, beef or possibly chicken (your choice), cut into sm. pcs
- 1 onion, diced
- 2 c. flour
- 1/2 teaspoon salt
- 1 teaspoon baking pwdr
- 2 tbsp. shortening
- 1 egg, slightly beaten
- 1/3 c. water
- 4 lg. potatoes, peeled & thinly sliced
Инструкции
- To make dough: Mix flour, salt and baking pwdr in bowl. Add in shortening and cut into dry ingredients as for pie crust. Add in to this 1 egg and water mixed together to make dough. Mix well and form into ball. On floured surface, roll out as thinly as possible. Cut into 2 inch squares.
- Boil meat and broth (add in water to make 2 qts). Add in diced onion. When boiling, add in layers of sliced potatoes, then dough, etc. Cover and cook 20 min. If you must add in water, add in boiling water.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 268g | |
Recipe makes 6 servings | |
Calories 349 | |
Calories from Fat 49 | 14% |
Total Fat 5.59g | 7% |
Saturated Fat 1.35g | 5% |
Trans Fat 1.43g | |
Cholesterol 31mg | 10% |
Sodium 427mg | 18% |
Potassium 855mg | 24% |
Total Carbs 65.63g | 18% |
Dietary Fiber 5.5g | 18% |
Sugars 2.31g | 2% |
Protein 9.14g | 15% |