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Рецепт Blueberry Pie Crunch

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2 голоса | 3395 визитов

This is just delicious. You can make it as a pie or you can scoop ingredients into glass snifters and layers for a beautiful dessert at a formal dinner.

Подготовка:
Порций: 8 Servings
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Ингредиенты

Cost per serving $0.92 view details
  • Crust:
  • 1 cup flour
  • 1/2 cup chopped pecans
  • 1/2 cup butter melted
  • Filling:
  • 3 oz cream cheese softened
  • 2 cups confectioners sugar
  • 1 cup heavy cream whipped (or red label cool whip)
  • Topping:
  • Canned fruit of any kind or fresh fruit of any kind

Инструкции

  1. Crust:
  2. Mix ingredients in a bowl and pat down in 9" pie pan.Bake at 350 degrees for 30 minutes or until light brown. Cool.
  3. Filling:
  4. Mix together filling ingredients and spread o top of crust.
  5. Topping:
  6. Canned fruit of any kind or fresh fruit of any kind -add to top and dollop with whipped cream (red label cool whip is best)

Nutrition Facts

Amount Per Serving %DV
Serving Size 109g
Recipe makes 8 servings
Calories 465  
Calories from Fat 205 44%
Total Fat 23.45g 29%
Saturated Fat 13.04g 52%
Trans Fat 0.0g  
Cholesterol 63mg 21%
Sodium 122mg 5%
Potassium 62mg 2%
Total Carbs 63.27g 17%
Dietary Fiber 0.8g 3%
Sugars 50.51g 34%
Protein 3.0g 5%
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