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Порций: 8

Ингредиенты

Cost per serving $1.03 view details

Инструкции

  1. Cream butter and sugar. Add in egg and egg whites and mix till blended. Add in sifted dry ingredients alternately with lowfat milk. Add in vanilla. Mash 1/2 c. blueberries and blend into batter. Mix in rest of blueberries. Grease muffin tins and top surface of muffin tin (or possibly use baking c.). Pile high in each c.. Sprinkle tops with sugar. Bake in 375 degree oven for 25-30 min. Cold 30 min before removing from pan for easier removal. 1 dozen muffins.

Nutrition Facts

Amount Per Serving %DV
Serving Size 119g
Recipe makes 8 servings
Calories 297  
Calories from Fat 106 36%
Total Fat 12.11g 15%
Saturated Fat 7.45g 30%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 513mg 21%
Potassium 95mg 3%
Total Carbs 43.55g 12%
Dietary Fiber 1.9g 6%
Sugars 17.82g 12%
Protein 4.19g 7%
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