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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 24g | |
| Recipe makes 12 servings | |
| Calories 39 | |
| Calories from Fat 21 | 54% |
| Total Fat 2.38g | 3% |
| Saturated Fat 0.51g | 2% |
| Trans Fat 0.01g | |
| Cholesterol 17mg | 6% |
| Sodium 12mg | 1% |
| Potassium 118mg | 3% |
| Total Carbs 0.81g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.41g | 0% |
| Protein 3.79g | 6% |
