Рецепт Bleu Cheese And Onions
Порций: 4
Ингредиенты
- 2 c. sweet onion, quartered and thinly sliced (Vidalia is best)
- 1/2 c. oil
- 1 teaspoon salt
- 2 tbsp. fresh lemon juice
- Fresh pepper
- Dash of paprika
- Dash of pepper sauce
- 1/2 teaspoon sugar
- 1/3 c. crumbled good bleu cheese
Инструкции
- Put onion on bottom of 9x13 inch glass dish. Mix oil, salt, lemon juice, pepper, paprika, pepper sauce and sugar. Stir in cheese. Pour mix over onions. Cover and refrigeratefor 2-5 days, stirring occasionally. Serve as an appetizer with thin, buttered slices of pumpernickel.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 172g | |
Recipe makes 4 servings | |
Calories 322 | |
Calories from Fat 270 | 84% |
Total Fat 30.63g | 38% |
Saturated Fat 4.14g | 17% |
Trans Fat 0.7g | |
Cholesterol 8mg | 3% |
Sodium 749mg | 31% |
Potassium 203mg | 6% |
Total Carbs 10.16g | 3% |
Dietary Fiber 1.4g | 5% |
Sugars 6.35g | 4% |
Protein 3.47g | 6% |